Приготовленные подобным образом крылья очень вкусные и ароматные. Это блюдо непременно станет частым гостем на вашем столе, так как готовится легко и быстро .
Крылья помыть, обсушить бумажным полотенцем, разделить на сигменты, не использовать верхнюю часть крыла, где мало мясо. Приправить американским грилем, обжарить на сухой сковороде несколько минут.
Лук нарезать полукольцами, выложить к курице. По желанию добавить зиру. Обжарить вместе лук и крылья минут 5-7.
Выложить томатную пасту и 1/2 ст. воды, перемешать, посолить.
Тушить под крышкой около 30 минут до готовности. При подаче можно щедро посыпать свежей зеленью.
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Такое лакомство как варенье из арбузных корок точно поразит и домашних, и гостей! По вкусу оно похоже на цукаты, довольно-таки сладкие, поэтому обязательно используйте лайм и манго, чтобы немного ослабить сладкий вкус.
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