Когда пюре, жареная картошка и запеченая уже надоели, то попробуйте приготовить половинки картошечки с начинкой! Готовить ее максимально просто и быстро, зато результат порадует всю семью.
Шаг 1. Нарезать бекон, обжарить его на сковороде. Нарезать зелень.
Шаг 2. Вареный картофель разрезать пополам, часть мякоти удалить и сделать из нее пюре.
Шаг 3. В пюре добавить тертый сыр, зелень, пряности и приправы, бекон, сметану
Шаг 4. Начинить этой смесью картофель, посыпать черным перцем. Запекать в духовке при 180 градусах до румяной корочки.
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